ENSA, Starch Europe, Euvepro Joint position on the review of the EU Agricultural Promotion Policy
23/06/2021
ENSA, Starch Europe, Euvepro contribution to the public consultation on the review of the EU Agricultural Promotion Policy The European…
Multi-stakeholder letter: Stop Amendment 171
09/02/2021
The members of ENSA, the European Plant-based Foods Association, are among the 94 organisations calling on the Commission and Member States…
ENSA Position on the Revision of the EU Food Information to Consumers Regulation
03/02/2021
ENSA Position on the Revision of the EU Food Information to Consumers Regulation ENSA welcomes the intention of the European Commission to…
ENSA contribution consultation Organic Action Plan
27/11/2020
There is a consensus among the scientific community on the needs to rebalance our current dietary patterns to consume less animal protein…
Denominations of plant-based food and drink products: European Parliament sends mixed message ahead of trilogue negotiations on CAP Reform
23/10/2020
The European Plant-based Foods Association (ENSA) is puzzled by the outcome of today’s vote on the Common Market Organisation (CMO)…
Joint letter to MEPs – Aligning CMO with Farm to Fork
09/10/2020
The European Plant-based Foods Association (ENSA), together with other 40 stakeholders, call on Members of the European Parliament to…
ENSA reactive statement – Farm to Fork Strategy
20/05/2020
The European Plant-based Foods Association (ENSA) warmly welcomes the publication of the Commission’s Farm to Fork and Biodiversity…
ENSA’s perspective on the European Commission’s Farm to Fork Strategy
17/03/2020
The European Plant-based Foods Association (ENSA) strongly supports the objectives of the European Commission’s Farm to Fork strategy to…
ENSA statement – labelling of plant-based alternatives to meat
30/04/2018
ENSA, the European Plant-Based Foods Association, represents the manufacturers of vegetarian and vegan alternatives to dairy and meat…
ENSA’s Sugars Reduction Commitment for 2020
20/03/2017
The growing threat of obesity and associated diseases In February 2016 a Roadmap on Food Product Improvement was adopted by 22 EU Member…








